Mendocino Farms - Irvine
Mendocino Farms makes a banh mi sandwich that isn't exactly a banh mi sandwich. The bread isn't a baguette; it's ciabatta in the usual ciabatta shape: square. But because it's crisped up on a panini press, the bread crackles when you bite into it, just as the crust of a proper baguette should.
And in eating it further you realize how very banh mi-like this sandwich actually is. Nearly all the flavors you expect and had in the last real banh mi you ate is present and accounted for: pickled daikon, pickled carrots, plenty of sliced jalapenos, cilantro, cucumbers, and a good spackling of mayo.
No, there's no pate, or the umami of Maggi. And the braised and caramelized Kutobuta pork belly stuffed in there as protein is a little bit of an overkill, but that's fine too, since what you're really tasting is everything else in this "banh mi"--an item described on the menu as a "playful take on the popular Vietnamese sandwich."
All of this is to say that it's still not a banh mi, not exactly--but that's doesn't mean it isn't good.
4175 Campus Dr. Ste B
Irvine, CA 92612
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