Mama Lu's Dumpling House - Monterey Park
The big news right now is that Din Tai Fung has finally opened at South Coast Plaza--the first time the Taiwanese-based chain has stepped foot in OC. But most of the chatter isn't about Din Tai Fung's food, it's about the familiar and inevitable Din Tai Fung wait, which is predictably long--upwards to 2 to 3 hours according to some first-hand accounts I heard.
I'm going to go anyway because, well, because it's goddamn Din Tai Fung and I'm of the belief that there is no better juicy pork dumpling (a.k.a. xiao long bao) out there than the one they make.
This, however, isn't to say that I don't appreciate other dumpling houses, especially Mama Lu's Dumpling House in Monterey Park which I tried recently on the recommendation of a friend who goes out for dumplings more than I do.
Yes, they make xiao long baos, too--pretty darned good ones that have the proper number of pleats and burst scalding hot soup if you eat them too soon. And though Mama Lu's dumpling skin isn't as thin or delicate as DTF's, the xiao long bao's here are just as consistently well-made, and fresh. Also, there's this: a meal here costs about half what you would pay at Din Tai Fung.
The other reason you should come is everything else. The onion pancakes might be the lightest, bubbliest, and greaseless I've ever had. They use these same pancakes for wrapping rolls slathered in hoisin and stuffed with tender tendon-jeweled slices of beef. There's also non-juicy pork buns, where meat-stuffed fluffy steamed bread with sesame-crusted bottoms are pan-fried to crispness. Their boiled chive, shrimp, and pork dumplings are exquisite in their simplicity. There are deep-fried breads you're supposed to dip into saucers of sweetened condensed milk. And vermicelli noodles with salted fish and chicken. And sautéed green beans in family-sized quantities freckled with garlic, dried shrimp and pickled vegetables.
Another thing about this place: the food comes out hot and fast, mere minutes from when you ordered, which will be mere minutes from when you were waiting to be seated.
Yes, I said minutes. Not hours. And when you sit, there's free peanuts and pickled cucumbers to munch on. Mama Lu's may not be as famous, glitzy, or as fashionable as Din Tai Fung, but when did dumplings and this kind of food need to be?
Mama Lu's Dumpling House
153 E Garvey Ave.
Monterey Park, CA 91755
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