Icy Cream Roll - Buena Park
It’s trendy. It’s overpriced. It’s rolled ice cream and liquid-nitrogen-dipped cereal that causes you to huff and puff white vapor like Pete’s Dragon. And where I got it, Icy Cream Roll, is one of the latest in a slew of eclectic eateries to open at The Source in Buena Park, which is quickly becoming the epicenter of eclectic eateries in Orange County.
Rolled ice cream isn’t new to OC. Other vendors offering the made-to-order frozen delicacy has been around for a couple of years. And the concept of freeze-from-scratch ice cream—whether smeared on a freezing pan or poured into a liquid-nitrogen-filled mixer—has been around for longer than that.
It’s all about the gimmick. In the case of these specimens, the ice cream is so cold, it’s hard as a rock for the better part of ten minutes. And those cereal balls add nothing but special effects.
In the end—after you realize you can get two pints of Haagen-Dazs for how much you spent— it’s still ice cream. But I’ll be damned if it isn’t fun. And what is ice cream if it’s not fun?
Icy Cream Roll
6980 Beach Blvd H-118
Buena Park, CA 90621
(714) 202-0303
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